CASA APICII
62 W 9th St, New York, NY 10011, United States
Italian
Casual Dining
Part of Apicii Hospitality
43 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Maitre D | Jun 2016 | Present | ||||
| General Manager | Jul 2016 | Present | Captain / Lead Server • Gato • Oct 2015—Present | |||
| Maitre D | Jul 2016 | Present | ||||
| Bartender | Dec 2017 | Present | ||||
| Executive Chef | 2019 | Present | Chef de Cuisine • The Surf Lodge Montauk • 2018—Present | |||
| Wine Director | Jul 2016 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Jan 2017 | Dec 2020 | Executive Sous Chef • The Polo Bar • Nov 2022—Present | |||
| Sommelier | Jun 2016 | Jun 2020 | Beverage Manager • Vic's • Aug 2023—Present | |||
| Server | Jul 2018 | Mar 2020 | Server • Alice • Jul 2022—Present | |||
| CDC | 2020 | Sous Chef Tournant • Uncle Jack's Steakhouse • Sep 2020—Dec 2022 | ||||
| Server Captain | 2017 | 2020 | Server Assistant • Atoboy • Oct 2023—Present | |||
| Executive Chef | 2018 | 2020 | Chef de Cuisine • The Standard, High Line • May 2025—Present | |||
| Line Cook | 2019 | 2020 | Junior Sous Chef • Veranda SoHo • 2021—Present | |||
| Captain / Lead Server | Jul 2017 | Nov 2019 | Catering Server • Olivier Cheng Catering and Events • Oct 2023—Present | |||
| Prep Cook | Jun 2016 | Oct 2019 | Pastry Cook • Restaurant Associates - Hearst cafe57 • Oct 2019—Present | |||
| Tournant | Jul 2018 | Sep 2019 | Chef de Cuisine • Bacarosa • Jan 2025—Present | |||
| Server | Oct 2017 | Mar 2019 | Server • Crown Shy • Oct 2023—Present | |||
| Chef de Cuisine | Apr 2016 | Feb 2019 | Chef de Cuisine • Jean-Georges Management • Oct 2021—Present | |||
| Expeditor | Jul 2016 | Jan 2019 | Supervisor & General Manager Cafeteria And Restaurant • ModernHaus Soho • 2021—Present | |||
| Barback | Apr 2018 | Jan 2019 | Waiter / Waitress • OTG - LaGuardia Airport (LGA) • Aug 2024—Present | |||
| Host / Hostess | Jun 2018 | Jan 2019 | ||||
| Sous Chef | Jun 2017 | Jun 2018 | ||||
| Line Cook | Jan 2018 | Jun 2018 | Line Cook • Prune • Feb 2019—Feb 2020 | |||
| Line Cook | Sep 2017 | Apr 2018 | Line Cook • Fi'lia South Beach • Feb 2020—Mar 2020 | |||
| Bartender | Jan 2017 | Mar 2018 | Head Bartender • Seamores • Mar 2023—Present | |||
| Barback/Bartender | Nov 2016 | Feb 2018 | Bartender • Bar Primi - Penn District • Apr 2024—Present | |||
| Line Cook | Oct 2017 | Feb 2018 | ||||
| Maitre’d | Sep 2017 | Jan 2018 | Senior Maitre’d + VIP Liaison • Chateau Marmont • Feb 2022—Jun 2022 | |||
| Back Server | Back Server • Circo Southampton | |||||
| Pastry Chef de Partie | Pastry Sous Chef • The Restaurants at Great Jones • Oct 2021—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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