The Fifth Avenue Hotel

250 Fifth Avenue, New York, NY 10001
Luxury Hotel
Part of NoHo Hospitality Group
201-500 Employees • 13 Employees on Culinary Agents

Awards / Distinctions

Two Michelin Keys
2025
Two Michelin Keys
2024

About

A realm of imagination created to surprise the senses, opening this Autumn. The dazzling mirror-clad lobby welcomes you into the enchanting world of The Fifth Avenue Hotel. Wh... Read more

Followers (116)

  • Frank Aguilar
    SOUS CHEF/ LEAD LINE COOK 917-826-3518
    New York, NY
  • John Brea

    New York, NY
  • Roland alford

    New York, NY
  • See all

Open (2)

  • Overnight Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($26.00)

  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00 - $24.00)

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Sarah Thompson
    Executive Chef
    Casa Playa

Employees (13)

  • Witness Phakathi
    IRD Attendant
    Sep 2023—Present
  • George Dejesus
    Cocktail Server
    Oct 2023—Present
  • Lisandra Diaz
    Line Cook Prep Cook
    May 2024—Present
  • Current (8) 
    •
     Former (5)
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