Tana Italian

2919 Metairie Road, Metairie, LA
Italian
Fine Dining
Part of B&G Hospitality
26-50 Employees • 7 Employees on Culinary Agents

About

Upscale Italian restaurant focusing on the cuisines of New Orleans, Sicily, and the Ligurian Coast, featuring a full pasta production station in the dining room, table side co... Read more

Followers (8)

  • Michael Gulotta
    Chef Partner, MOPHO and Maypop Restaurants
  • Troy Tate
    Chef de Cuisine
  • Todd Cummins

    Bend, OR
  • See all

Jobs (1)

  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($17.00 - $21.00)

Leadership

  • Chef/Partner

    Michael Gulotta

Employees (7)

  • Paul Gernhauser
    Lead Server
    May 2024—Present
  • Drevan Howard
    Sous Chef
    Jan 2026—Present
  • Drevan Howard
    Sous Chef
    Jan 2026—Present
  • Current (4) 
    •
     Former (3)
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