Providence

5955 Melrose, Los Angeles, CA 90038
New American, Seafood, American, Californian, Local
Fine Dining, Restaurant Group
Part of Providence
51-100 Employees • 83 Employees on Culinary Agents
1 Employee Recommendation
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Followers (251)


Aaron Rayor
Executive Chef

Carmel-by-the-Sea, CA
Walt Henderson
Server

Los Angeles, CA
John Bissell
Executive Chef

Portland, OR
Mark S Dorsey
Bartender

Los Angeles, CA
Mark S Dorsey
Bartender

Los Angeles, CA
Mark S Dorsey
Bartender

Los Angeles, CA
Victorianna Walilko
General Manager

Seattle, WA
Jessica Robertson
Pastry Consultant

Chicago, IL
Jessica Robertson
Pastry Consultant

Chicago, IL
Nathan Ray
Maitre D

West Hollywood, CA
Layla Adler
Aspiring Sommelier with Personal Chef Experience. Focused on Fine Dining with restaurant management experience. Multilingual and proficient in office and design software, specifically with web creation and digital photography.

Los Angeles, CA
Jue Wang
Prep Cook

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