Dovetail Restaurant

103 West 77th Street, New York, NY
Fine Dining
11-25 Employees • 55 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Manny Lopez Jr
CaptainFeb 2015Present
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NameTitleStartEndMost Recent
Alexander Alcarraz
Commis2009
Kate Conley
SommelierAug 2014Aug 2025
Billy Hannon
General ManagerJul 2015May 2020
Katharine Butzer
CaptainSep 2017Jul 2018
Robin Lawless
ServerSep 2017Jul 2018
Corie Greenberg
Pastry ChefJan 2018Jul 2018
Luis Davila
Sous ChefJun 2016Jun 2018
Kristin Faraldo
Wine DirectorNov 2016Jun 2018
Max Mamon
Food Runner & BackwaiterSep 2017Jun 2018
Pam Fernandez
Pastry CookJan 2018Jun 2018
Hannah Cummiskey
Chef de PartieApr 2018Jun 2018
Cameron Grant
Front ServerOct 2016May 2018
DaSean Raymond
Pastry CookSep 2017May 2018
Nick Valenta
SommelierMay 2017Apr 2018
Deven Guerrero
Line CookDec 2017Apr 2018
Sean Tompkins
PoissonierDec 2017Apr 2018
Yilun Li
Chef de PartieJan 2018Apr 2018
Edwin Rodriguez
Line CookMar 2017Mar 2018
Janae Haynes
Chef de PartieAug 2017Jan 2018
Amran Dipu
Food Runner20162018
Rick von Hagn II
Chef de Partie20172018
Robin Wright
Sommelier20172018
weiling Hung
Line CookFeb 2017Dec 2017
Md Fahim Shakil Opu
Food RunnerJan 2014Nov 2017
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NameTitleStartEndMost Recent