Bonhomme Hospitality Group

1721 West Division Street, Chicago, IL, United States
Restaurant Group
11-25 Employees • 44 Employees on Culinary Agents
2 Employee RecommendationsSee Details

About

(773) 227-8600

Followers (6)

  • Greg Durant
    Food Runner
    Chicago, IL
  • Joshua Scheid
    Executive Chef, Sous Chef, Sushi chef
    Chicago, IL
  • DeMario Russell
    Bartender
    Chicago, IL
  • See all

Employees (44)

  • Cristian Lopez
    Lead Line Cook
    2015—Present
  • Justin Moeller
    Server
    Oct 2016—Present
  • Kevin Carroll
    Bar Manager
    Oct 2016—Present
  • Current (18) 
    •
     Former (26)