Urban Farmer Steakhouse - Philadelphia

General Manager

Sous Chef

General Manager

With 14 years of experience, I'm looking to help mold the future of the Culinary Arts industry while maintaining the integrity of what already exists. I'm looking to grow within a company that still has a passion for food, while taking care of their culinary teams.

Dynamic and motivated Hospitality Operations Manager adept at combining deep beverage expertise (Certified Sommelier, Wine, Beer, Spirits knowledge) with superior service management. Skilled in developing and updating quarterly cocktail, beer, and wine menus and leading staff education. Proven ability to build strong guest relationships, drive beverage sales, and maintain a poised and energetic presence in high-pressure service environments.

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