Hive Hospitality

Washington D.C., DC

Restaurant Group

51-100 Employees • 2 Employees on Culinary Agents

About

Hive Hospitality is a Washington, D.C. based hospitality group with multiple restaurants and growing. We're excited to expand our footprint of award-winning food & beverage concepts and best-in-class experiences.

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Leadership
  • Chef / Owner

    Ryan Ratino

  • Culinary Director

    Brendan Mahon

  • Beverage Director

    Will Patton

  • Director of Operations

    Jhonatan Cano

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Jhonatan Cano
    Director of Operations
    Bresca & Jônt
Employees (2)
  • Erick Draper
    Head Captain/Guest Liaison
    Oct 2021—Present
  • Christopher Lynch
    Chefs Counter Captain & Sommelier
    Feb 2024—Present
  • Current (2)