Podmore

Good food and drinks bring people together and nourish the soul. Great food and drinks spark nostalgia, take you on an adventure, and create new memories.

Podmore’s quality comfort food and world-class cocktails offer an exciting blend of nostalgia and creativity. In the heart of Downtown Honolulu, our menu promises to hit the spot each time you walk through our doors.

Our founders, Chef Anthony and Katherine, met in New York when they worked together at Per Se. They relocated to London and traveled extensively, experiencing and finding inspiration from some of the most exemplary restaurants and bars in the world. In 2016 they embarked on a new adventure to open Senia in Honolulu. Chef Anthony’s aptitude for seamlessly blending flavors and techniques from diverse culinary traditions is the highlight of Senia’s menu, and the restaurant has been honored with five James Beard Award nominations. With an overflow of creative ideas, the husband- and-wife team were inspired to open Podmore, a place to showcase inventive cocktails and dishes in a beautiful and welcoming space.