Quality Crab & Oyster Bah
Permanently Closed
1962 N Halsted St, Chicago, IL 60614, United States
Seafood, American, Comfort Food
Casual Dining
51-100 Employees • 20 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Bartender | Sep 2015 | Present | Bartender • React Presents • May 2015—Present | |||
| Head Server | Dec 2015 | Present | ||||
| Line Cook | Mar 2016 | Present | Line Cook • Macho Taco • Feb 2015—Present | |||
| Sous Chef | Jul 2016 | Present | Sous Chef • LakeShore Country Club • Mar 2016—Present | |||
| Assistant General Manager | Apr 2018 | Present | ||||
| Bartender | 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender / Barback / Bar Prep | Jul 2021 | Dec 2022 | Lead Bartender • SPF Chicago • Jan 2024—Aug 2025 | |||
| Cocktail Server | Jul 2022 | Dec 2022 | Host • Bambola • Mar 2024—Apr 2025 | |||
| Kitchen Manager | Jan 2021 | Jan 2022 | Sous Chef • ROOH - Chicago • May 2023—Dec 2023 | |||
| Sous Chef | Aug 2016 | Aug 2021 | Executive Chef • Canal Street Eatery and Market • Apr 2022—Present | |||
| Bartender | Oct 2017 | Mar 2021 | ||||
| Server | May 2019 | Mar 2020 | Server • Farm Bar • Jan 2025—Present | |||
| Barback | Jun 2019 | Mar 2020 | Cocktail Server • Land and Sea Dept at Chicago Athletic Association (LSD at CAA) • Jan 2022—Present | |||
| Dishwasher | Oct 2018 | Mar 2019 | Dishwasher • Kizuki Ramen & Izakaya • 2019—Present | |||
| Sous Chef | 2019 | 2019 | Office Manager • Advanced Spinal Clinic DBA Portage Park Laser Pain Center • 2025—Present | |||
| Lead Line Cook | Feb 2016 | Sep 2018 | Cook IV • Waldorf Astoria Chicago • Feb 2020—Mar 2020 | |||
| Server | Sep 2017 | Sep 2018 | Social Media Manager • CN Media & Marketing • Mar 2023—Present | |||
| Lead Server | Jun 2017 | Oct 2017 | Server • GT Fish & Oyster • Jun 2018—Present | |||
| Head Bartender | Nov 2015 | Nov 2016 | Bar Manager / General Manager • Raduno | Brick Oven & Barroom • Oct 2023—Present | |||
| Busser/Runner | Nov 2013 | Oct 2014 | Bartender • McCormick and Schmicks • Nov 2022—Dec 2025 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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