Mercat a la Planxa
638 South Michigan Avenue, Chicago, IL
Spanish, Latin American
Upscale Casual
Part of Sage Hospitality Group
11-25 Employees • 30 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | May 2013 | Present | ||||
| Assistant General Manager | Dec 2015 | Present | ||||
| Assistant General Manager | May 2018 | Present | Restaurant AGM/Hotel Beverage Director • The Blackstone Hotel • May 2018—Present | |||
| Brunch Server, PM Server | Nov 2018 | Present | ||||
| Line Cook | Jul 2023 | Present | ||||
| Server | Feb 2024 | Present | Server • Giordano's • Sep 2021—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Oct 2024 | Aug 2025 | Sous Chef • The Table at Crate • 2025—Present | |||
| Line Cook | Jun 2023 | Nov 2023 | Banquet Cook • The Peninsula Chicago • Nov 2023—Present | |||
| Hostess | Dec 2019 | Mar 2021 | Lead Server • 3rd Coast Cafe & Wine Bar • Aug 2024—Present | |||
| Lead Host | 2016 | Jan 2019 | Security Officer • Allied Universal Security • Feb 2023—Jun 2025 | |||
| Server | Aug 2015 | May 2018 | Bartender • VICEROY HOTEL, SOMERSET • Jul 2026—Present | |||
| Server | Apr 2009 | Nov 2017 | Server • The NoMad Hotel Los Angeles • Jan 2018—Present | |||
| Shift Manager | Jul 2015 | Sep 2017 | Restaurant Manager • Fatpour Tap Works - Lincolnwood • Jun 2024—Present | |||
| Beverage Manager | Aug 2015 | Jul 2017 | Beverage Manager • Café Baba Reeba • Jan 2022—Feb 2024 | |||
| Restaurant Manager | Jul 2016 | Mar 2017 | Server • ROOP - Chicago • Jun 2019—Mar 2020 | |||
| Sous Chef | Mar 2013 | Dec 2016 | Executive Chef • Chikatana • Jul 2021—Aug 2022 | |||
| Host / Hostess | Jul 2013 | May 2015 | ||||
| Host / Reservationist | Jun 2014 | May 2015 | Catering Coordinator • Smoque BBQ • Oct 2016—Present | |||
| Maitre D | Jul 2014 | May 2015 | Server • Hearty Boys • Jul 2019—Present | |||
| Bartender | Sep 2012 | Jan 2015 | Director of Operations • Footman Hospitality • Aug 2021—Present | |||
| Banquet Cook | Apr 2014 | Jan 2015 | Sous Chef • Portsmith • Jul 2018—Present | |||
| Lead Line Cook | 2008 | 2015 | Banquet Server • The Blackstone - An Autograph Collection Hotel • 2008—Present | |||
| Executive Chef | Jan 2008 | Dec 2014 | Executive Chef • Nacional 27 • Nov 2018—Present | |||
| Food Runner | Jun 2013 | Nov 2014 | Sommelier / Lead Server • Prime & Provisions • Jan 2018—Dec 2018 | |||
| Beverage Manager | Jul 2012 | Aug 2014 | Sales Representative • Heritage Wine Cellars Ltd • Aug 2016—Jun 2019 | |||
| Host / Hostess | Apr 2013 | Jul 2013 | Host / Hostess • Belly Q • Sep 2013—Jan 2014 | |||
| Sous Chef | Jan 2008 | Jun 2013 | Chef de Cuisine • Boleo • 2018—Present | |||
| Sous Chef | 2008 | 2012 | Executive Chef • Gilly's • 2024—Present | |||
| Sous Chef | 2008 | 2012 | Executive Chef • Gilly’s Clubhouse & Roof Top, Saksey’s • 2024—Present | |||
| Captain / Lead Server | Jan 2008 | Jan 2011 | Captain / Lead Server • Fig & Olive • Jun 2014—Jun 2015 |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
