Court of Master Sommeliers, Americas

Napa, CA
Certification & Training Program
1-10 Employees • 2 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (326)

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Robert Weyers
Owner

Roberto Hernandez
Sommelier

New York, NY
Roberto Recchione
Sommelier

Rocco McKeel
Using wine as a tool for hospitality

Denver, CO
Romeo Lacandola
Head Bartender

New York, NY
Ruben Reyes
Manager/Sommelier

New York, NY
Ryan Bowder
Experienced in all aspects of the Wine Industry and customer service while respecting the craft

Los Angeles, CA
Ryan Bowder
Fine Wine Specialist Sommelier Winemaker Wine Wholesales

Los Angeles, CA
Ryan Callahan
General Manager

Napa, CA
Ryan Cooper
Front of House Manager

Denver, CO
Sam Tuttle
Server

Chicago, IL
Samuel Roe
Head Sommelier

New York, NY
Sara Paulson
Sommelier

Chicago, IL
Sarah Burger
Organized and goal driven with 12+ years in hospitality. Looking to grow with a company for future success.

Chicago, IL
Sarah Cook
Assistant Food and Beverage Manager

Houston, TX
Sarah Diaz
Restaurant Manager

Scott Lester
General Manager

Quito, Ecuador
Scotty Moran
Hospitality Professional

Naples, Florida, Greater New York City Area
Sean Price
Sommelier

Montclair, NJ
Seth Sutherlin
Server

Los Angeles, CA
Shannon Clancy
Bartender

Wayzata, MN
Shawndra McCrorey
Beverage Director

San Francisco, CA
Shea Zimmerman
Beverage Director and AGM

Chicago, IL
Shiela Natividad
Bartender

San Francisco