The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Dec 2001 | Jul 2003 | Executive Chef • Condado Vanderbilt Hotel • Jan 2012—Apr 2025 | |||
| Captain | Feb 1993 | Apr 2003 | Captain • Okaru • Mar 2025—Present | |||
| Captain | Feb 1993 | Apr 2003 | Captain • Okaru • Mar 2025—Present | |||
| Line Cook | Aug 1998 | Aug 1999 | Executive Chef / Owner • The Hill • Apr 2017—Present | |||
| Executive Sous Chef | 1995 | 1996 | Global F&B Vice President • MSC Cruise Division • 2019—2025 |
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