Florida Culinary Institute

2410 Metrocentre Blvd, West Palm Beach, FL 33407
Certification & Training Program
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (79)

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Alex Rodil
Private Luxury Lifestyle Chef

New Market, VA
Alexander Sandoval
Deli Associate

Elizabeth, New Jersey
Amanda Rodriguez
Kitchen Manager

West Palm Beach, FL
Andrew Mostert
Food Production Supervisor - Sous Chef

Pompano Beach, FL
Bernard Cunningham
Pastry Chef

Brooklyn, New York
Blaine Wilkinson
Executive Chef

Destin, FL
Brandon Ferrara
Lead Line Cook

Brendan Davey
Executive Chef

Dallas, TX
Brian Drosenos
Executive Chef

New York, NY
Brian Penn
Religious Affairs NCO

Naples, FL
Brian Stacy
Chef

Wilmington, NC
Brian Woonfatt
Sous Chef/ Cook

Brittany Iannarelli
Executive Pastry Chef

Savannah, GA
Cassie Holcomb
Executive Pastry Chef

Washington, DC
cedric beguin
Pastry Chef

Wakefield, MA
Chadd Hood
Chef de Partie

Surfside, FL
chris byrnes
General Manager

Ocean Ridge, FL
Christopher Merideth
Vice President of Operations

Manhattan, New York, NY
david taibi
Boca Raton, FL
David Eric Kratky
PRESIDENT, FOOD AND BEVERAGE DEVELOPMENT/CONSULTING/EXECUTIVE CHEF

Las Vegas,NV
Drew Kirkland
Owner/Exec Chef

Atlanta, GA
Dwight Hancock
Supervisory engineering Technician

Bryans Road, MD
Erica Campanella
Erick Betancourt
Executive Chef

Clermont, FL