Lingua Franca

2984 Allesandro St, Los Angeles, CA 90039, United States

New American

Upscale Casual, Bakery / Patisserie, Bar / Lounge

26-50 Employees • 5 Employees on Culinary Agents

Followers (9)
  • Matthew Manahan
    Experienced restaurant worker with customer service and managerial skills. Organized, detail-oriented and hardworking employee with knowledge of cooking food and sanitary practices. Capable in high-volume, fast-paced situations. Charismatic and sociable individual who works well with others and is friendly towards customers.
    Brooklyn, NY
  • Molly Milam
    Performing Arts Technician
    Los Angeles, CA
  • John Castellon

    Los Angeles, CA
  • See all
Open (2)
  • Saute Cook

    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.00 - $21.00) plus tips
  • Dishwasher

    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.00) plus tips
Employees (5)
  • Martin McAndrews
    Feb 2023—Present
  • Kara King
    Jun 2023—Present
  • Kelly C
    Line Cook
    Jul 2023—Present
  • Current (3) 
     Former (2)