Coyote Cafe
132 West Water Street, Santa Fe, NM, United States
Desserts, New American
Upscale Casual, Bar / Lounge
11-25 Employees • 14 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Busser | Jun 2018 | Present | ||||
| Back Waiter | Jun 2021 | Present | Assistant Coach – Junior Basketball • Santa Fe Waldorf School • Jan 2020—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Wine Director | Jan 2024 | Nov 2025 | Lead Sommelier • Saint Urban • Nov 2025—Present | |||
| Host | Sep 2024 | Dec 2024 | Co-Director • Center for Theatre Research • Jan 2026—May 2026 | |||
| GM | Feb 2014 | Apr 2016 | CAPTAIN & ASSISTANT SOMMELIER • Babbo | |||
| Cantina Manager, Server, and Bartender | 2008 | 2016 | Captain / Lead Server • Annette • May 2025—Present | |||
| Line Cook | Jan 2009 | Jun 2009 | Executive Chef • Paloma Restaurant • 2016—Present | |||
| Executive Chef | Feb 2004 | May 2005 | Chef/owner • Expanding Palates Culinary Consulting • Sep 2012—Present | |||
| Dining Room Captain | 1990 | 2003 | Captain • Glasserie • 2025—Present | |||
| Internship | Apr 2002 | Aug 2002 | Executive Chef • Hotel Saint George • Oct 2015—Sep 2017 | |||
| Corporate Pastry Chef | Oct 2000 | Oct 2001 | Pastry Consultant • Chef Owner • Jan 2014—Present | |||
| Backwaiter | Oct 1994 | Jan 2000 | Server • Great Performances Caterers • Oct 2013—Present | |||
| junior sous chef | Jun 1993 | Sep 1995 | Executive Chef • Burtons Grill & Bar of Alexandria • Jul 2015—Present | |||
| Executive Chef | 1985 | 1989 | Private Chef for Executive • Port Isabel • 2022—2023 |
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