Le Coucou

138 Lafayette St, New York, NY 10013

French

Fine Dining

Part of STARR Restaurants

101-200 Employees • 255 Employees on Culinary Agents

I Want to Work Here

Recommend

Awards / Distinctions

AAA Four Diamond
2025

One Michelin Star
2025

One Michelin Star
2024

One Michelin Star
2023

AAA Four Diamond
2023

One Michelin Star
2022

See all

About

After taking Paris by storm, internationally acclaimed chef Daniel Rose returns home with Le Coucou. A gracious modern nod to fine European gastronomy, Rose shrinks the interc... Read more

Gallery

Le Coucou has retained its Michelin Star for the seventh consecutive year.

Links

Website
http://lecoucou.com/

Instagram
https://www.instagram.com/lecoucou_nyc/

Facebook
https://www.facebook.com/lecoucounyc

Press
http://ny.eater.com/2016/6/9/11896316/le-cocou-soho

Press
http://www.nytimes.com/2016/06/08/dining/daniel-rose-le-coucou.html?_r=0

Press
http://www.nytimes.com/2016/06/07/t-magazine/design/le-coucou-french-restaurant-roman-williams.html

Press
http://www.insatiable-critic.com/Article.aspx?ID=3079&keyword=Le+Coucou

Press
https://www.zagat.com/b/new-york-city/first-look-le-coucou-brings-classic-french-fare-to-soho

Press
http://www.nytimes.com/2016/04/20/dining/daniel-rose-chef-le-coucou.html?_r=0

Website
https://www.lecoucou.com/

Press
http://www.nytimes.com/2016/11/02/dining/le-coucou-review.html?ref=dining

Press
http://nypost.com/2016/08/17/this-nyc-bistro-is-one-of-the-best-restaurants-of-the-century/

Press
https://nypost.com/2021/12/03/nycs-best-restaurant-le-coucou-is-back-and-better-than-ever/

Press
https://www.tastingtable.com/2003398/best-new-york-city-hotel-restaurants-local-tourist/?fbclid=PAdGRleANuAXtleHRuA2FlbQIxMQABp1YBwwDYPflL48Cc-JjYSGqhaCU2YT6PwpMbh358FPIdcR44-2lh2-alYCBM_aem_MpaL8abF8kLN9T-nMVRxpg

Press
https://www.forbes.com/sites/restaurants-go-consider-stop/2025/11/26/the-forbes-2025-all-star-eateries-in-new-york/

Followers (479)

Giuseppe Scalco
Executive Sous Chef
New York, NY
Michael Jaye
Host / Hostess
New York, NY
Mike Portillo
Chef de Cuisine
NYC, NY
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Jobs (5)

Pastry Cook

Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.00 - $21.00)
AM Line Cook

Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($17.00 - $22.00)
PM Line Cook

Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($20.00 - $25.00)
Captain

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($11.35) plus tips
Food Runner

Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($11.35) plus tips

Hospitality Career Paths
Leaders who currently or have previously worked here

Erik Battes
Executive Vice President of Food & Beverage
STARR Restaurants
Daniel Rose
Executive Chef and Partner
Le Coucou & La Bourse et la Vie
Greg Root
Partner
Defined Hospitality

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Employees (255)

Scott Markowitz
Sous Chef
Mar 2016—Present
Eden Herring
Lead Barista/ Morning Shift
Jun 2016—Present
JC Arcos
Food Runner
Jun 2016—Present
Current (56)
•
Former (199)

Le Coucou

Awards / Distinctions

About

Gallery

Links

Followers (479)

Jobs (5)

Pastry Cook

AM Line Cook

PM Line Cook

Captain

Food Runner

Hospitality Career Paths
Leaders who currently or have previously worked here

Employees (255)

CULINARY AGENTS

EMPLOYER

JOIN THE INDUSTRY NETWORK

Le Coucou

Awards / Distinctions

About

Gallery

Links

Followers (479)

Jobs (5)

Pastry Cook

AM Line Cook

PM Line Cook

Captain

Food Runner

Hospitality Career PathsLeaders who currently or have previously worked here

Employees (255)

CULINARY AGENTS

EMPLOYER

JOIN THE INDUSTRY NETWORK

Log in

Verification

Hospitality Career Paths
Leaders who currently or have previously worked here