The Vanderbilt at South Beach
300 Father Capodanno Boulevard, Staten Island, NY, United States
Banquet Hall
Part of IOP Hospitality
51-100 Employees • 13 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Maitre D | Jul 2008 | Present | ||||
| Bar Manager | Aug 2011 | Present | ||||
| Executive Chef | Apr 2013 | Present | ||||
| Bartender | Mar 2014 | Present | ||||
| Maitre D | Jan 2017 | Present | ||||
| Assistant Server | 2021 | Present | ||||
| Maitre D | May 2021 | Present | Suite Attendant • Grand Oaks Country Club • Jun 2018—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Cook / Dishwasher / Janitorial Worker | Feb 2020 | Jul 2023 | Maintenance Cleaner / Preparational Worker • Citi Field (Mets Stadium) • May 2025—Sep 2025 | |||
| Senior Executive Chef | 2013 | 2018 | Director of Food & Beverage | Food Safety Officer • Reef Kitchen • 2021—2025 | |||
| Cook I | Apr 2016 | Sep 2017 | Cook I • All Team STaffing • 2017—2019 | |||
| Prep Cook | Oct 2016 | Jan 2017 | Lead Cook • Hogsalt NYC • Feb 2021—Present | |||
| Events Sales Assistant | Mar 2016 | Oct 2016 | Operations Manager • Miku Care • Jan 2023—Present | |||
| Banquet Cook | Sep 2014 | Jun 2015 | Line Cook • Barca staten island • Nov 2018—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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