Rich Table
199 Gough Street, San Francisco, CA, United States
Californian, American
Upscale Casual
Part of Rich Table Restaurant Group
52 Employees on Culinary Agents
4 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Chef | May 2013 | Present | ||||
| Line Cook | Jun 2013 | Present | ||||
| Server | Jul 2013 | Present | ||||
| Sous Chef | May 2015 | Present | ||||
| Bartender | Feb 2016 | Present | ||||
| Chef de Partie | Feb 2018 | Present | ||||
| Chef de Partie | Mar 2018 | Present | ||||
| Sous Chef | 2020 | Present | Executive Chef • B Street Public House • 2017—Present | |||
| Front of House Staff | Jan 2020 | Present | Bartender • Parkside Tavern • Oct 2017—Present | |||
| Bartender | Apr 2021 | Present | Server • Per Diem • Aug 2017—Present | |||
| Butcher | Sep 2021 | Present | ||||
| Director of Operations | Promoted from Executive Chef | 2022 | Present | Catering Chef • San Francisco Zoo • Aug 2012—Present | |||
| Sous Chef | 2025 | Present | ||||
| Assistant Cook | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Sep 2023 | Jul 2024 | Sous Chef / Chef de Cuisine • Pizzaiolo • May 2025—Present | |||
| Server | May 2023 | May 2024 | Server & Manager • Che Fico Alimentari • Aug 2021—Present | |||
| Server | Apr 2021 | May 2023 | Captain • Angler • Jan 2023—Present | |||
| Sous Chef | Apr 2022 | Apr 2023 | ||||
| Chef de Partie | Oct 2020 | May 2022 | Chef de Partie • Saison • Aug 2022—Mar 2024 | |||
| Sous Chef | Jul 2021 | May 2022 | Bartender • Linden Room • Oct 2023—Sep 2025 | |||
| Lead Line Cook | Feb 2019 | Mar 2022 | Sous Chef • Snail Bar • Aug 2022—Present | |||
| Pastry Lead, Bread Baker | Mar 2021 | Nov 2021 | Bread Baker • Rosalind Bakery • Oct 2023—Present | |||
| Captain | Aug 2019 | Jun 2021 | Captain • Trestle • 2022—2024 | |||
| Front of House Staff | Oct 2018 | May 2021 | Captain • Aquavit • Jan 2024—Present | |||
| Line Cook | Feb 2021 | Apr 2021 | Executive Chef • Self Employed • Dec 2023—Present | |||
| Chef | 2021 | 2021 | ||||
| Culinary Externship | Sep 2020 | Dec 2020 | Sous Chef • Moss New York • Sep 2025—Jun 2026 | |||
| Bartender | Jan 2017 | Oct 2020 | Bar Server • Ernest • Mar 2021—Nov 2022 | |||
| Cook I | Aug 2019 | May 2020 | Cook • Marriott LA Live • Apr 2025—Jun 2026 | |||
| Pantry Cook | Jan 2020 | Mar 2020 | R&D Chef • Bushido Restaurant • 2021—Present | |||
| Chef de Partie | Jun 2019 | Jan 2020 | Pastry Chef • bruces gourmet catering • Sep 2025—Present | |||
| Line Cook | Jun 2019 | Jan 2020 | Pastry Cook • Spruce • 2020—Present | |||
| Sous Chef | Jun 2019 | Jan 2020 | Chef de Cuisine • Sartiano's • Mar 2025—Present | |||
| Server | 2018 | 2020 | Server • The Progress • 2022—2024 | |||
| Chef de Partie | Jan 2018 | Apr 2019 | Sous Chef • 7 Adams • Sep 2023—Present | |||
| Office Manager | Oct 2017 | Dec 2018 | Director of Operations • Velverie • Jul 2021—Apr 2023 | |||
| CDP | 2018 | 2018 | Executive Chef • Forge Rockridge • May 2025—Present | |||
| Internship | Head Chef • Meta LA Campus (Tres LA) • Dec 2021—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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