1959 Kitchen and Bar

230 W North Ave, Chicago, IL

American, Tapas / Small Plates

Entertainment Venue

27 Employees on Culinary Agents

About
Taking its name from the year of Second City's founding, 1959 Kitchen & Bar is considered one of Chicago’s best hidden gems. With its sleek retro vibe that pays homage to ... Read more
Followers (23)
  • Zach Wegner
    Mixing and serving all around town.
    Brooklyn, NY
  • Carlos Avila
    Chef de Cuisine
    Chicago
  • Jacob Sloan
    Chef de Cuisine
    Chicago, IL
  • See all
Hospitality Career Paths
Leaders who currently or have previously worked here
  • John Aldape
    Director of Concept Development & Director of Operations
    The Fifty/50 Restaurant Group
  • Scott Weiner
    Co-Owner
    Fifty/50 Management Group, Inc
Employees (27)
  • Augustine Dunn
    Server
    Mar 2016—Present
  • Avi Roque
    Food Runner
    May 2016—Present
  • Rachel Leigh Head
    Server
    Jul 2018—Present
  • Current (4) 
     Former (23)