1959 Kitchen and Bar
230 W North Ave, Chicago, IL
American, Tapas / Small Plates
Entertainment Venue
Part of The Fifty/50 Restaurant Group
27 Employees on Culinary Agents
About
Taking its name from the year of Second City's founding, 1959 Kitchen & Bar is considered one of Chicago’s best hidden gems. With its sleek retro vibe that pays homage to ... Read more
Links
Website
http://www.secondcity.com/
Followers (23)
- Zach Wegner
Mixing and serving all around town.
Brooklyn, NY - Carlos Avila
Chef de Cuisine
Chicago - Jacob Sloan
Chef de Cuisine
Chicago, IL - See all
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (27)
- Augustine Dunn
Server
Mar 2016—Present - Avi Roque
Food Runner
May 2016—Present - Rachel Leigh Head
Server
Jul 2018—Present - Current (4) •Former (23)