The current students and alumni linked to this business are based on member profile data.
Abed alhameed Yousef
Lead Line Cook
Chicago, IL
Alex Munoz
General Manager
Washington, DC
Alexia Parpas
Senior Manager,Service Director
East th Street, Brooklyn, NY
Amanda Wolter
Front Desk Agent
Aneesh Sharma
Beverage Manager
Austin, TX
Antonio Farinha
Babylon, NY
Ashley Widjaja
A graduating student looking for a full-time job as a commis de cuisine or a culinary externship to fulfill my dream, passion and dedication in cuisine, as well as to expand my experience and knowledge further.
I am available as of January 2018.
Route de Bluche, Crans-Montana, Switzerland
Christopher Obrist
Banquet Manager
Chicago, IL
David Cranmer
Restaurant Manager
Concord, CA
David Cranmer
Shift Leader
San Anselmo, CA
Eman Ekhraiwesh
Chef
Miramar, FL
Graziella Leroy
Internship
Greater New York City Area
Hari Nair
Restaurant Operations Manager
Dubai, Dubai, United Arab Emirates
James Wang
Server Assistant
Janelle Jara
Food and Beverage Manager
Janet Un
Restaurant Manager
Malaysia
Jaslanika Bhatia
Assistant General Manager
Toronto, Canada Area
Julien Caparros
Restaurant Supervisor
London, UK
Kamilla Mels
Kendall College graduate with a double major in Hospitality Management, who is passionate about events planning and restaurant operations.
Chicago, IL
Kimberly Wyman
Social Mission Marketing and Event Coordinator
Greater Boston Area
Laura Simone Hagerstrom Ricart
Accountant II at Moxy Downtown DC & Courtyard Dupont Circle DC
Washington D.C. Metro Area
