Boujis Group

9010 Melrose Avenue, West Hollywood, CA

Restaurant Group

Part of Boujis Group

26-50 Employees • 2 Employees on Culinary Agents

About
Followers (12)
  • Clint Beckett

    Costa Mesa, CA
  • Brendan Welts
    Host
    West Hollywood, CA
  • Arnie Pagan
    Restaurant Manager/AGM / Beverage Director
    Los Angeles, CA
  • See all
Open (2)
  • Chef de Cuisine


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($80k - $90k)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($75k - $80k)
Employees (2)
  • Josue Serrano
    Floor Manager
    2022—Present
  • John Paul Masaryk
    Head Sommelier
    Jun 2022—Present
  • Current (2)