Reyna Hospitality

11 East 13th Street, New York, NY
Mediterranean
Bar / Lounge, Upscale Casual
26-50 Employees • 7 Employees on Culinary Agents

About

Followers (58)

  • Carl Spence

  • Maria Cardenas
    Cocina en general, Organizacion y métodos. Disfrutar lo que hago, desde la razon y desde el corazón!
    NYC, NY
  • Nagela Moise
    Line Cook
    Brooklyn, NY
  • See all

Open (4)

  • Night Porter


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $20.00)
  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($20.00 - $23.00)
  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($11.00 - $16.00) plus tips
  • Chef


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($85k - $95k)

Employees (7)

  • Max H Boudman
    Bartender
    Apr 2025—Present
  • Jay Villamil
    Bartender
    Jan 2023—May 2025
  • Maria Myrtil
    Event Manager
    Jun 2024—Mar 2025
  • Current (1) 
     Former (6)