Plum Bar + Restaurant

Plum Bar is the epicenter for ​the D​PG’s​ cocktail​ program, with drinks​ centered around the thought of a mad chemist​--homemade infusions inspired by tradition, heightened by foraged and locally grown fruits and veggies from our farmers​--all enhanced by a menu of reimagined comfort food in a modern space.

General Manager: Adam Chapman
Chef de Cuisine: Greg Reid

[email protected]