Spruce Point Inn Resort & Spa
88 Grandview Avenue, Boothbay Harbor, ME, United States
Resort / Lodge, Full Service Hotel
Part of Olympia Hospitality
101-200 Employees • 7 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Director of Food and Beverage | May 2015 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Director of Outlets | Apr 2021 | Nov 2021 | Bar Manager • 63 Sovereign • Apr 2022—Nov 2022 | |||
| Pastry Chef | Apr 2021 | Jul 2021 | ||||
| Pastry Sous Chef | May 2014 | Nov 2014 | Executive Pastry Chef • California Academy of Sciences • Jun 2022—Present | |||
| Executive Chef | May 2001 | Feb 2014 | ||||
| Director of Food & Beverage (5 properties, fine dining to oceanfront grill) | 2013 | 2014 | District/Area Manager • Back Deck Inc • 2022—Present | |||
| Server | Jun 2006 | Nov 2007 | Server • Darling's Diner • Sep 2012—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
