Dia De Campo
1238 Hermosa Ave, Hermosa Beach, CA 90254, United States
Seafood, Latin American, Mexican
Casual Dining
11-25 Employees • 6 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bar Manager | Jan 2018 | May 2023 | Bartender • RYLA • Nov 2022—Present | |||
| Front of House | 2021 | Lead Barista • Reforesters Laboratory • Oct 2024—Present | ||||
| Server | 2016 | 2021 | Server • Old Tony’s on the Pier • 2025—2026 | |||
| LEAD SERVER • OPENING TEAM | Nov 2014 | Sep 2020 | Lead Server (Server by Choice) • Server by Choice • May 2023—Present | |||
| Chef de Cuisine | 2014 | 2019 | Consulting Chef • Savta Hospitality • Present | |||
| Sous Chef | Jun 2016 | Sep 2016 | Demi chef • Carthay Circle Restaurant • Oct 2019—Dec 2020 |
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