Colonie

127 Atlantic Avenue, Brooklyn, NY, United States
New American, Comfort Food
Upscale Casual
11-25 Employees • 67 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Emily Bartlett
Social Media ManagerJan 2013Present
Paul Son
Line CookMar 2013Present
Paul Son
Line CookMar 2013Present
Michelle Sordi
Beverage DirectorMay 2014Present
Jose Argueta
BarbackJun 2016Present
Marvin LaGuerre
Line CookJan 2017Present
Jessica Olcott
Beverage DirectorJun 2021Present
Ryan Hogan
General Manager2022Present
Ethan Leary
Protein ChefOct 2024Present
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NameTitleStartEndMost Recent
Justin McAnulty
Food & Beverage ServerMay 2024Dec 2025
Taylor Valentine
ChefDec 2019Nov 2025
Christian Aspajo
Front ServerApr 2020Nov 2025
Sania Koons
BartenderFeb 2021Nov 2025
Johan Spangenberg
Prep CookMar 2021Nov 2025
Essence Murph
Brunch Manager/ Maitre D’/ ServerSep 2023Nov 2025
Sebastian Lokhanov-Flores
Bar BackJun 2024Jun 2025
David Simmons
Server & BartenderMar 2021May 2025
Kenneth Ackerman
Line CookSep 2023May 2025
Ziva Hamilton
ChefJul 2023Apr 2025
Emily Peragine
Bartender/ServerJan 2024Jan 2025
Helena Savvides
Chef de PartieOct 2023Aug 2024
Ashley Suero
Pasta Chef/Prep Cook/Line cookJan 2024Aug 2024
Mohannad Jaradat
Line CookJan 2024Aug 2024
Keonna Williams
Chef de PartieApr 2020Jun 2024
Victoria Ritchie
ServerOct 2021May 2024
Ismael Ouedraogo
Food RunnerAug 2023May 2024
Natalie Sexton
RunnerSep 2023Mar 2024
Laura del Carmen Garcia
ServerAug 2022Feb 2024
Arda Cinar
Line CookMay 2023Jan 2024
Jill Goldstein
Prep Cook/Line CookNov 2021Sep 2023
Khalid Mahmood Jr
BartenderAug 2021Aug 2023
Simeon Garon-Wolf
ServerFeb 2021Jun 2023
Tim Farnham
Bartender20222023
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NameTitleStartEndMost Recent