HAGS
Permanently Closed
163 1st Avenue, New York, NY
Seasonal, New American, Vegan / Vegetarian
Wine Bar, Upscale Casual
1-10 Employees • 14 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Captain / Lead Server | Jan 2024 | Present | ||||
| Sous Chef | Oct 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Junior Sous Chef | Aug 2026 | Oct 2026 | Private Chef • Seasonal Work • 2022—Present | |||
| Culinary Externship | Jun 2026 | Aug 2026 | Assistant Baker • Daytime • Aug 2026—Present | |||
| General Manager | Aug 2024 | Feb 2026 | ||||
| Jr Sous Chef | 2023 | Feb 2025 | Fishmonger • Mermaid's Garden • 2025—Present | |||
| Lead Captain Server & Sommelier | Nov 2023 | Oct 2024 | Server (Opening Team) • Manuela - New York • Sep 2024—Present | |||
| Chef de Partie | Oct 2023 | Mar 2024 | Sous Chef • Di An Di • Mar 2024—Present | |||
| Sous Chef | Oct 2022 | Oct 2023 | Customer Service Associate • Campbell & Co • Jul 2024—Present | |||
| Captain | Jan 2023 | Jul 2023 | Bartender • Sempre Oggi • Feb 2024—Present | |||
| Server & Sommelier | Sep 2022 | Apr 2023 | Line Cook • Hellbender • Apr 2025—Present | |||
| Lead Line Cook | 2022 | 2023 | Junior Sous Chef • Wildair • 2024—Present | |||
| FOH(Maitre D’, Captain) | Apr 2022 | Dec 2022 | Server • Fausto • Jul 2025—Present | |||
| Line Cook | May 2022 | Sep 2022 | Pastry Cook • Superiority Burger • Aug 2023—Present | |||
| Sous Chef |
Do you work here or have you worked here? Add yourself to this business's employee list.
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