Zuma - Boston
2nd Floor Four Seasons Hotel, 1 Dalton St, Boston, MA 02115, United States
Japanese, Sushi
Upscale Casual
Part of Azumi Restaurants
51-100 Employees • 23 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Sous Chef | Jun 2019 | Present | ||||
| Floor Manager | Sep 2021 | Present | ||||
| Server | 2023 | Present | ||||
| Lead Bar Back | Sep 2024 | Present | ||||
| Sommelier | Nov 2019 | Present | ||||
| Hostess | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Maitre D | May 2024 | Sep 2025 | ||||
| Server Support | Sep 2024 | Jan 2025 | Server Assistant/Food Runner • Boston Harbor Hotel • Feb 2025—Present | |||
| Server | May 2022 | Sep 2024 | ||||
| Sushi Chef | Apr 2023 | Nov 2023 | Lead Prep Cook/Line Cook • Menton • Nov 2023—Jan 2024 | |||
| Server | May 2023 | Sep 2023 | Bar Manager • Purple Shell Boston • Oct 2020—Dec 2023 | |||
| Dishwasher | Jul 2021 | Jun 2023 | deli and fish clerk • Shaw's Randoph mass • Oct 2024—Jul 2026 | |||
| Operations Manager | 2019 | Mar 2023 | Food & beverage manager • Encore Boston Harbor (Wynn Resorts) • Nov 2025—Present | |||
| Bartender | 2021 | 2023 | Bartender • Scofflaw • 2025—Present | |||
| Line Cook | Jan 2022 | Oct 2022 | ||||
| Cook I | Jul 2021 | Jun 2022 | ||||
| Line Cook | Aug 2021 | Mar 2022 | Line Cook • Kaia • Jun 2025—Present | |||
| HUMAN RESOURCES & PAYROLL | Nov 2019 | Jan 2021 | Human Resources Director • APICII HOSPITALITY • Feb 2026—Present | |||
| Sous Chef | May 2019 | Nov 2020 | Chef de Cuisine • Oklahoma City Golf and Country Club • Jul 2025—Present | |||
| Steward / Prep Cook | Dec 2019 | Oct 2020 | Sous Chef / Line Cook • View Boston • Jun 2023—May 2026 | |||
| Server | Jan 2019 | Jan 2020 | assisant manager • kissaki manhasset • Nov 2023—Present | |||
| Server | 2018 | 2020 | Server • Chez Moi • 2020—2021 | |||
| Bartender Support | Oct 2019 | Dec 2019 | Bar and Lounge Manager • Zuma - Miami • Mar 2025—Present | |||
| Runner | Apr 2018 | Jun 2019 | Manager • Grand Brasserie • Jun 2025—Jun 2026 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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