Heritage Grand Bakery
8 West 40th Street, New York, NY
Mediterranean, Pizza
Bakery / Patisserie, Upscale Casual, Bar / Lounge, Quick Service
51-100 Employees • 39 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Dishwasher | 2019 | Present | ||||
| Head Pizzaiolo/Assistant Baker | Dec 2022 | Present | ||||
| Shift Supervisor | Dec 2022 | Present | ||||
| Founder/Brand Manager/Concept Creator | Dec 2022 | Present | ||||
| Purchasing Director | Sep 2023 | Present | Purchasing Manager • Tin Building by Jean-Georges • Aug 2021—Present | |||
| Sous Chef | Dec 2023 | Present | ||||
| Barista | 2024 | Present | ||||
| Retailer/Barista/Supervisor | Feb 2024 | Present | ||||
| Shift Leader | Sep 2024 | Present | ||||
| Shift Supervisor | Nov 2024 | Present | Office Assistant • Priority Health Systems LLC • Present | |||
| Counter Staff | 2025 | Present | ||||
| Retail Supervisor | Jan 2025 | Present | ||||
| Baker | Mar 2025 | Present | ||||
| Server | Apr 2025 | Present | ||||
| Barista – Counter Lead | Feb 2026 | Present | Server • Junior's Restaurant and Bakery • Sep 2025—Present | |||
| Retail Customer Service Counter | 2025 | Present | Front of the House (FOH) - Customer Service Counter • Despaña Fine Foods & Tapas Café • 2025—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Retail Supervisor | Dec 2022 | Server • Park Terrace Hotel • Sep 2023—Present | ||||
| Pastry Sous Chef | Jul 2025 | Oct 2026 | ||||
| Line Cook | Sep 2023 | Jan 2026 | Line Cook / Prep Cook • Lingo Japanese Restaurant • Jan 2026—Present | |||
| Server | Apr 2025 | Jan 2026 | ||||
| Server/Bartender | Jul 2025 | 2026 | Server • La Pecora Bianca - Lincoln Square • Sep 2026 | |||
| Bar Manager | Jan 2025 | Aug 2025 | ||||
| Barista | Aug 2024 | Dec 2024 | Barista • Blank Street • Mar 2025—Present | |||
| Barista/Cashier | Mar 2024 | Sep 2024 | BARISTA CASHIER • Gregorys Coffee • Sep 2024—Nov 2024 | |||
| Barista | Mar 2024 | Sep 2024 | Barista • Isla & Co. - Lower East Side • Aug 2025—Jun 2026 | |||
| Bakery Lead/Barista | Jul 2022 | Aug 2024 | Cafe Manager • Mandrake Café • Mar 2025—Present | |||
| Barista | Jan 2024 | Jul 2024 | Barista • Gregorys Coffee • Jan 2026—Jul 2026 | |||
| Bread Baker | May 2024 | Jul 2024 | Morning Baker • Mirabelles Bakery • Aug 2024—May 2025 | |||
| Pastry Cook | Jan 2023 | Feb 2024 | Retail Associate / Cashier • Glaze Teriyaki • Feb 2025—Present | |||
| Server | Jul 2023 | Feb 2024 | Barback • Agave New York • Mar 2024—Present | |||
| Front register customer service | Jan 2024 | Feb 2024 | Barista • Le Pain Quotidien • Feb 2024—Apr 2024 | |||
| Retail | Feb 2023 | Dec 2023 | Wardrobe Assistant • The Juilliard School • Jan 2025—Present | |||
| Lead Hostess | Mar 2023 | Oct 2023 | ||||
| Director of Operations | Mar 2023 | Oct 2023 | Restaurant Manager • Babbo (Under New Management) • Oct 2023—Jul 2025 | |||
| Pastry Sous Chef | Nov 2022 | Sep 2023 | Pastry Cook • Harvard Club of New York City • Oct 2023—Feb 2024 | |||
| Pastry Cook Internship | Mar 2023 | May 2023 | Pastry Cook • Patina Group • Oct 2025—Present | |||
| Head of Coffee | Oct 2022 | Jan 2023 | ||||
| Kitchen Supervisor | Jan 2020 | Dec 2022 | ||||
| Machandisee and Inventory Associate | Dec 2020 | Dec 2022 | Assistant Purchasing Manager • Hotel Fouquets • 2023—Present | |||
| Waiter | Bartender • elNico • Feb 2025—Present |
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