JW Marriott Marquis Miami
255 Biscayne Blvd Way, Miami, FL 33131, United States
Luxury Hotel, Full Service Hotel
Part of Marriott International
201-500 Employees • 15 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | 2014 | Present | ||||
| Executive Sous Chef | Oct 2014 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook, JW Marriott Marquis | Sep 2023 | Oct 2024 | Line Cook - Garde Manger, Raw Bar & Fry Static, Dirty French Steakhouse • Dirty French Steakhouse • Oct 2025—Present | |||
| Line Cook | Sep 2023 | Sep 2024 | Line Cook - Garde Manger • Dirty French Steakhouse - Miami • Oct 2025—Present | |||
| Lead Cook. | Feb 2014 | Mar 2020 | Lead Cook • Mandarin Oriental Miami • May 2024—May 2025 | |||
| Cook II | 2018 | 2019 | Cook I • Four Seasons Hotel And Residences Fort Lauderdale • May 2022—Present | |||
| Concierge-level Attendant/Room Service Server | Jul 2017 | Jul 2018 | Food and Beverage Manager • Bombay Darbar Fort Lauderdale • Oct 2021—Mar 2023 | |||
| Executive Sous Chef | 2016 | 2018 | Executive Chef • BOCEAN • Jan 2026—Jul 2026 | |||
| Concierge Lounge Attendant | Jan 2016 | Jan 2017 | Concierge of Convention Center ABST • ABST • Jan 2024—Present | |||
| Line Cook | Jan 2016 | Jan 2017 | Food and Beverage Manager • Obba Sushi • Feb 2017—Present | |||
| Banquet Cook | May 2016 | Jun 2016 | Line Cook • Olive Garden Tyler St • Apr 2017—May 2017 | |||
| Director of Dining Services | Sep 2012 | Feb 2014 | Consulting and Assessment/Food & Beverage • Hotel Rio Milla, Merida, Venezuela • Aug 2015—Jul 2016 | |||
| Executive Sous Chef | Aug 2010 | Oct 2011 | Executive Sous Chef • Aspen Meadows Resort • Jan 2017—Nov 2019 | |||
| Bartender/Server J1 Visa | Dec 2010 | Aug 2011 | Director of F&B • The Kimpton Cardinal Hotel • Feb 2025—Present | |||
| Captain | 2010 | 2011 | Handyman • The Man of Many Hats • 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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