Comida

1926 Central Street, Evanston, IL
Mexican, Latin American
Casual Dining, Upscale Casual
26-50 Employees • 2 Employees on Culinary Agents

About

Followers (0)

Follow this business or school to receive notices on upcoming opportunities or events.

Employees (2)

  • Gregory Carter
    Executive Chef
    Apr 2019—2022
  • Fredric Gale
    Restaurant Developer & Manager
    Nov 2018—Mar 2020
  • Former (2)