Harta at Grayson Hotel
30 W 39th St, New York, NY 10018, United States
Luxury Hotel, Full Service Hotel
Part of Apicii Hospitality
51-100 Employees • 36 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Waiter / Waitress | Nov 2022 | Present | Waiter / Waitress • Monterey NYC • Sep 2022—Present | |||
| Line Cook | Jan 2023 | Present | ||||
| Bartender | Mar 2023 | Present | ||||
| Busser | Oct 2023 | Present | ||||
| Maitre D | Mar 2024 | Present | ||||
| Restaurant Server's Assistant/Server | May 2024 | Present | ||||
| Chef Assistant | May 2024 | Present | ||||
| Server | Apr 2025 | Present | Soccer Coach • Freelance • Jun 2018—Present | |||
| Host | Apr 2025 | Present | ||||
| Bartender | Dec 2025 | Present | ||||
| Banquet Captain | May 2026 | Present | Captain • Le Jardinier • Jul 2025—Present | |||
| Server | Nov 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Waiter and Runner | Nov 2022 | Back Server • Mogador at Kith Ivy • May 2026—Present | ||||
| servers assistant | Nov 2022 | Back Server • Bar Primi • 2023—Present | ||||
| Line Cook | Nov 2025 | |||||
| Culinary Apprentice / Line Cook | Mar 2025 | May 2026 | Line Cook • Crane Club • May 2026—Present | |||
| FRONT DESK AGENT / ROOM SERVICE ATTENDENT | Feb 2025 | Jan 2026 | ||||
| Host | Aug 2025 | Sep 2025 | Summer Camp Counselor • Chelsea Piers NY | |||
| Bartender | 2024 | Aug 2025 | Bartender • Fini Pizza & Patio Bar - Brooklyn Heights • Apr 2026—Present | |||
| Server/Barista | Sep 2023 | May 2025 | ||||
| Hotel Receptionist | May 2024 | Jan 2025 | Restaurant Hostess • Bergdorf Goodman • Jan 2025—Present | |||
| Food Runner | Aug 2023 | Nov 2024 | Security Supervisor • United Security Services • Nov 2024—Present | |||
| Host/Events Server | Jun 2024 | Sep 2024 | Front Server • San Vicente - West Village • Sep 2025—Present | |||
| Executive Sous Chef | Jan 2021 | Jul 2024 | Executive Sous Chef • Hospitality HQ LLC • Feb 2024—Mar 2026 | |||
| Breakfast / Lunch Server | Jan 2023 | Jul 2024 | Bartender • Westville Hudson • 2021—Present | |||
| Assistant General Manager | Sep 2023 | Jul 2024 | General Manager • Oberon • Jun 2026—Present | |||
| Supervisor | May 2023 | Nov 2023 | Server • Cecconi's • Jan 2025—Present | |||
| Server | Mar 2023 | Sep 2023 | Barista • Toby's Estate - Tribeca • May 2026—Present | |||
| Waiter | Apr 2023 | Aug 2023 | Barista • Sweetleaf Coffee Roasters • May 2023—Present | |||
| Bartender | Nov 2022 | Jul 2023 | Bartender • Holywater • Apr 2024—Present | |||
| Prep Cook | Nov 2022 | May 2023 | Dishwasher • Superfine • Present | |||
| Front Server | Oct 2022 | Apr 2023 | Social Media Coordinator • ZZ Day Spa • Apr 2023—Present | |||
| Server | Dec 2022 | Apr 2023 | Interim Development and Production Manager • Ardor Theater Company • Jan 2026—Present | |||
| Sous Chef | Jul 2022 | Mar 2023 | Private Dining Chef • Le Jardinier • Aug 2024—Present | |||
| Line Cook | Oct 2022 | Feb 2023 | Prep Cook • Fouquet's New York • Nov 2022—Present | |||
| Prep Cook | 2020 | 2023 | cook • The Dominick Hotel • 2025 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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