Altro Paradiso

234 Spring Street, New York, NY

Italian

Casual Dining

26-50 Employees • 65 Employees on Culinary Agents

1 Employee Recommendation

About

Located on a bright downtown corner, Altro Paradiso serves chef-owner Ignacio Mattos' light, satisfying takes on Italian cuisine: a beloved fennel salad with provolone chee... Read more

Followers (142)
  • Alison McMullen
    Store Manager
    Minneapolis, MN
  • Wayne Jackson
    Dishwasher
    Manhattan, New York, NY
  • Michael Sydnor
    Grill Cook
    Greater New York City Area
  • See all
Open (2)
  • Sommelier


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($60k - $75k)
Leadership
  • Executive Chef

    Ian Coogan

  • Owner/Chef

    Ignacio Mattos

  • Director of Operations

    Lauren Miller

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Jason Pfeifer
    Executive Director of Food & Beverage
    Mattos Hospitality
Employees (65)
  • Sayeh Khorsandi
    Server
    Jul 2020—Present
  • Jack Lowery
    Server
    2021—Present
  • Andre Lang
    Barback
    Dec 2021—Present
  • Current (16) 
     Former (49)