Bread Alley

1250 5th St NE, Washington, DC 20002, United States

Breads, Desserts

Bakery / Patisserie

Part of STARR Restaurants

1-10 Employees • 1 Employee on Culinary Agents

I Want to Work Here

About

Links

Followers (3)

Daler Kadirov
Line Cook at Tail Up Goat in Washington, DC
District of Columbia, DC
Nia Downing
Front of House Staff
Washington, DC
Justin Myrick
Line Cook
Washington, DC

Open (3)

Bread Baker

Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)
Cashier / Bakery Assistant

Type: Full/Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)
Pastry Cook - Laminator

Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)

Hospitality Career Paths

Leaders who currently or have previously worked here

Aimee Olexy
Owner
Talula's Table, Talula's Garden, Talula's Daily, The Love

Employees (1)

Sam Cooper
Head Baker
Aug 2021—Present
Current (1)