Komodo - Dallas
2550 Pacific Ave, Dallas, TX 75226
Entertainment Venue
Part of Groot Hospitality
51-100 Employees • 2 Employees on Culinary Agents
About
Komodo Dallas is the second branch of Komodo, Groot Hospitality’s renowned Southeast Asian-inspired restaurant in Miami. Similar to its sister location, Komodo Dallas is both ... Read more
Links
Website
http://komododallas.com/
Followers (13)
- Molly Davis
Seattle, WA - Agok Arou
Fort Worth, TX - Christopher Cupito
General Manager
Dallas, TX - See all
Open (17)
Steward
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)Dim Sum Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Sushi Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)Sushi Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)Prep Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Line Cook
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience)Server Assistant
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)Host
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)Server
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience) plus tipsPastry Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Lounge Barback
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)Lounge Bartender
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience) plus tipsFood Runner
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience) plus tipsBartender
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience) plus tipsChef de Partie
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary/Hourly (Based on Experience)Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)Restaurant Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (2)
- Adriana Gonzales
Prep Cook
Mar 2023—Present - Anthony Pitino
Corporate Staff Trainer
2023 - Current (1) •Former (1)