Daisy's Po' Boy and Tavern

5215 S Harper Ave, Chicago, IL
Salads / Sandwiches / Soups
Fast Casual, Bar / Lounge
11-25 Employees • 1 Employee on Culinary Agents

About

“Daisy’s Po-Boy & Tavern” featuring New Orleans' most famous sandwich, the Po’-Boy, from Chef Erick Williams. Fueled by the energy of Mardi Gras décor, this local gem is a... Read more

Followers (4)

  • Brian Herrera

    Chicago, IL
  • Sara Salifou
    Counter Person
    Chicago, IL
  • Emma Dorsainvil
    Bartender
    Chicago, IL
  • See all

Jobs (4)

  • Kitchen Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($23.00 - $25.00)
  • Dishwasher


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.05 - $18.00)
  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.00 - $20.00)
  • Assistant Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($24.00 - $25.00)

Employees (1)

  • Jucxinia Morris
    Server/Host
    Mar 2025—Jul 2025
  • Former (1)