JPMorgan Executive Dining

Rockefeller Client Center, 270 Park Ave, New York, NY 10017
Farm To Table, Seasonal, American
Corporate Dining, Event Catering, Upscale Casual, Fine Dining, Other
26-50 Employees • 6 Employees on Culinary Agents
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Followers (16)


Scott Valerio
Bread Baker

Rego Park, Queens, NY
Solomon Barkat
General Manager

New York, NY
Austin Nixon
NYC hospitality professional with more than 20 years of experience in restaurant front of house, business operations and strategy, and personnel management. Skilled and compassionate leader dedicated to guest satisfaction and staff fulfillment, optimizing the service experience for dining and events.

New York, NY
Juan Stevenson
Chef | Restaurant and Culinary Consultation

Washington D.C., DC
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