The Butcher's Daughter - Venice

At The Butcher’s Daughter, we treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into healthy vegetarian dishes. We serve breakfast, lunch, and dinner in a light-filled space and crank great coffee, cold-pressed juices and thirst-quenching cocktails all day. We take pride in our daily-changing menu, which is 100% vegetarian and non-dairy. We don’t take ourselves too seriously, provide a great guest experience and always have fun!