Felice Montague
84 Montague St, Brooklyn, NY 11201, United States
Italian
Bar / Lounge, Fine Dining, Upscale Casual
Part of SA Hospitality Group
26-50 Employees • 18 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| hostess | Aug 2022 | Present | ||||
| Server | Sep 2022 | Present | Bartender and Team Leader • Acquolina Catering and Event Managment • Jun 2021—Present | |||
| General Manager | Jun 2023 | Present | ||||
| Server | Feb 2025 | Present | ||||
| Host | May 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Prep Cook | Feb 2025 | May 2026 | Prep Cook • Whole Foods Market • Aug 2026—Present | |||
| Server | Mar 2024 | Feb 2025 | Event Server/Captain • Event Staffing Agencies • Jan 2025—Present | |||
| Assistant General Manager | Dec 2023 | Jan 2025 | Food and Beverage Manager • Hard Rock Hotel New York • May 2025—Present | |||
| Prep Cook | 2023 | 2025 | Prep Cook • Sant Ambroeus Brookfield • 2026—Present | |||
| Prep Cook | 2023 | 2025 | Prep Cook • Brooklyn Pasta Bar • Jun 2026—Present | |||
| Prep Cook | Jan 2022 | Sep 2024 | Prep Cook • La Superba • Jan 2026—Oct 2026 | |||
| Prep Cook | May 2023 | Sep 2024 | Prep Cook • Sant Ambroeus Brookfield • Jan 2026—Present | |||
| Busser | Feb 2022 | May 2024 | Barback • Castells • Jul 2024—Present | |||
| Bartender | May 2022 | Jan 2024 | Bartender • Conmigo • Nov 2023—Dec 2024 | |||
| Server | 2020 | 2024 | breakfast server • wall st hotel • Jun 2023—Present | |||
| Bartender / Server | Jan 2022 | Jul 2023 | Server • Café Chelsea • Jul 2023—Present | |||
| Busser | May 2022 | May 2023 | Chef Cook • Restaurante Da Adrian • Jan 2021—Jan 2024 | |||
| Server | 2021 | 2023 | ||||
| Lead Server | Feb 2022 | Jul 2022 | Brunch/Event Server • SUNDAY IN BROOKLYN - Michelin Guide • Apr 2025—May 2026 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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