Ethel's Fancy

550 Waverley Street, Palo Alto, CA
American, Californian, Tapas / Small Plates, Japanese
Upscale Casual
11-25 Employees • 7 Employees on Culinary Agents

About

Followers (5)

  • Javier Leyva
    Executive Chef
    San Jose, CA
  • Denise Prado
    General Manager
    Santa Clara, CA
  • Jhostine Pomariga
    Prep/Line Cook (in that order)
    Richmond, CA
  • See all

Open (2)

  • Expeditor


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.20 - $20.00) plus tips
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($22.00 - $24.00) plus tips

Employees (7)

  • Kevin Yang
    Baker & Pastry
    Jul 2024—Present
  • Stephen Shelton
    Beverage Manager
    Dec 2024—Present
  • Jesse O'Connor
    Prep Cook
    Jul 2022—Jan 2024
  • Current (2) 
     Former (5)