About
Old School Diner & Delicatessen in Chicago's Downtown South Loop. Super high volume restaurant , celebrating our 20th anniversary. Elevated approach from food & servic... Read more
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Followers (2)
- Dorian Hight
As a consummate team player in the role of lead line cook, I aim to lead by example. A willing and capable communicator in all kitchen settings, my mindset is always that of availability. Being available to complete what is required of me and to offer my kitchen mates the same when permitting. The standards that I have been so fortunate to learn from have carried me to this point in my career where I am seeking an opportunity that returns me to my roots and rationale for being a cook, growth in skill.
South Shore, Chicago, IL
Jobs (7)
Restaurant Busser
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($12.62) plus tipsCatering Prep Cook
Type: Full Time
Min. Required Experience: 5 years
Compensation: Hourly ($25.00 - $27.00)Breakfast / Lunch Server
Type: Full/Part Time
Min. Required Experience: 3 years
Compensation: Hourly ($12.62) plus tipsHost
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($19.00 - $23.00) plus tipsBreakfast Cook
Type: Full Time
Min. Required Experience: 4 years
Compensation: Hourly ($19.00 - $26.00)Senior Line Cook
Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly ($19.00 - $26.00)Restaurant Busser
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($12.62) plus tips




