The Ritz Carlton - Chicago

160 East Pearson Street at Water Tower Place Chicago, IL 60611 United States

Full Service Hotel

51-100 Employees • 5 Employees on Culinary Agents

1 Employee RecommendationSee Details

About

Art, architecture and industrial innovation are at the core of Chicago’s story, told beautifully through the experience at The Ritz-Carlton. Set within the Water Tower Plac... Read more

Followers (7)
  • Jorge Chaidez
    Sous Chef
    Chicago, IL
  • Nikka Unde

    Chicago, IL
  • David Googel
    Professional Restaurant and Hotel Server
    Manhattan, New York, NY
  • See all
Open (1)
  • Banquet Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00 - $24.00)
Leadership
  • Pastry Chef

    Toni Roberts

  • Executive Sous Chef

    Guenther Moreno

Employees (5)
  • Alexandra Estrada
    Front Desk Agent
    Nov 2022—Present
  • Qutaiba Celime
    Butler
    Oct 2021—Mar 2023
  • Catherine Neubeck
    PASTRY COOK 1
    2018—2021
  • Current (1) 
     Former (4)