Hotel Per LA
Los Angeles, CA
Upscale Casual
Part of Sage Hospitality Group
26-50 Employees • 5 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Sommelier | 2022 | Present | Sommelier • Hotel Per LA (lifestyle-luxury hotel) • 2022—Present | |||
| Line Cook | May 2023 | Present | Line Cook • Pendry West Hollywood • Jan 2022—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Pastry Cook | Oct 2024 | Dec 2024 | Pastry Cook I • Park Hyatt Aviara Resort • Jan 2025 | |||
| Pastry Chef | Jul 2022 | Nov 2022 | Executive Pastry Chef • Superba Food & Bread • Mar 2023—Present | |||
| Director of Wine | 2022 | Beverage Manager • Steak 48 Beverly Hills, CA • 2025—Present |
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