The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | Sep 2015 | Present | Line Cook • Tartine • Jun 2015—Present | |||
| General Manager | May 2016 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Cuisine | Oct 2015 | Dec 2017 | Sous Chef • Mister Mao • Aug 2022—Present | |||
| Line Cook | Feb 2016 | Aug 2017 | Sous Chef • Chemin À La Mer (The Four Seasons) • Nov 2024—Present | |||
| Chef de Partie | Oct 2015 | Sep 2016 | Co-Owner/COO • Nutrition Kitchen • Feb 2024—Present | |||
| Server | Dec 2015 | Jul 2016 | Bartender • Gramercy Farmer & the Fish • Nov 2018—Present | |||
| Executive Sous Chef | Sep 2015 | May 2016 | Sous Chef • Pasquale Jones • May 2016—Dec 2016 | |||
| Sous Chef | Mar 2015 | Apr 2016 | Sous Chef • Charlie Bird • May 2016—Present | |||
| Host / Hostess | Oct 2015 | Feb 2016 |
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