The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Hostess at Bourbon Steak by Michael Mina and Toro Latin Restaurant & Rum Bar | Feb 2016 | Present | ||||
| Sous Chef | Apr 2018 | Present | ||||
| Reservations Agent | Apr 2019 | Present | Wine Manager • Carlson Creek Vineyard, Scottsdale Tasting Room • Jul 2016—Present | |||
| Banquet Bartender | Jul 2022 | Present | Bartender • Rattle and Rum • Oct 2017—Present | |||
| Privado Experience Concierge | Oct 2022 | Present | ||||
| Marketing Analyst Capstone Project | Jan 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Barback | Sep 2024 | Mar 2025 | Assistant Server • shiv • May 2025—Aug 2025 | |||
| Banquet Cook | Jun 2022 | Jul 2024 | ||||
| Executive Admin and Marketing Manager | Feb 2022 | Feb 2023 | Admin and Customer Success Manager • Vuori Inc • Feb 2023—Dec 2025 | |||
| Banquet Server | Dec 2017 | Nov 2018 | Senior Associate • GQR Healthcare • Oct 2024—Present | |||
| Front Office Supervisor | Feb 2016 | Dec 2017 | HITEC Advisory Council Member • Hospitality Financial and Technology Professionals • Dec 2024—Present | |||
| Bellman | Aug 2016 | Sep 2017 | ||||
| Executive Pastry Chef | Dec 2014 | Jan 2017 | Pastry Chef • The Palace Group • Aug 2020—Present | |||
| Assistant Executive Pastry Chef | Oct 2015 | Jan 2017 | Corporate Executive Pastry Chef • Dahl Restaurant Group • Nov 2019—Mar 2020 | |||
| Cocktail Server | Oct 2016 | Jan 2017 | ||||
| Server | 2015 | 2017 | ||||
| Bartender | Nov 2015 | Mar 2016 | Bartender • Rx Boiler Room • May 2016—Nov 2018 | |||
| VIP Cocktail + Bottle Server | Nov 2015 | Jan 2016 | Sports + Rehab Manual Therapist • self-employed • Aug 2020—Present | |||
| Chef de Partie | Oct 2014 | Nov 2015 | Executive Sous Chef • The Boulders, a Waldorf Astoria Resort • Nov 2015—Present | |||
| Chef de Cuisine | Nov 2013 | Dec 2014 | Executive Chef • TODD ENGLISH HOSPITALITY GROUP • Apr 2020—Present | |||
| Sous Chef | Nov 2013 | Jul 2014 | Kitchen Manager • Chartwells Higher Education Dining Services • Aug 2016—Present | |||
| Chef Tournant | Sep 2013 | Dec 2013 | ||||
| Garde Manger | 2012 | 2013 | ||||
| Executive Pastry Chef | 2011 | 2012 | Pastry Chef • Mauna Kea Beach Hotel • 2018—2019 | |||
| Food and Beverage Manager | Aug 2000 | Jun 2011 | Floor Manager • The Briarwood Inn, Golden • Jul 2014—Present | |||
| Sous Chef | Nov 2007 | Oct 2010 | Executive Chef • Tonto Bar & Grill • Oct 2010—Present | |||
| Line Cook | Dec 2006 | Feb 2009 | Chef • P17 • Oct 2009—Present | |||
| Executive Sous Chef | Feb 2007 | Jun 2008 | Executive Chef • Fairmont Washington D.C., Georgetown • Sep 2016—Feb 2024 | |||
| Food and Beverage Manager, Sommelier | Senior Marketing and Wine Club Manager • Bouchaine Vineyards • Mar 2024—Present | |||||
| Chef de Cuisine | Director of Food & Beverage / Chef & B • Splendido @ Vistoso Ranch • Aug 2025—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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