Montage Healdsburg

100 Montage Way, Healdsburg, CA 95448, United States

Luxury Hotel, Full Service Hotel

201-500 Employees • 18 Employees on Culinary Agents

Awards / Distinctions

AAA Five Diamond
2025

Two Michelin Keys
2025

Two Michelin Keys
2024

AAA Four Diamond
2022

About

Links

Followers (2)

Frances Petersen
Pastry Cook
Folsom, CA
Charles Harrielson
I am a graduate of The Culinary Institute of America with a passion for fine dining and classical technique. I recently worked in France at Le Saint Hubert, where I deepened my understanding of traditional French cuisine and refined my ability to stay composed under pressure in a demanding kitchen. My military background drives my discipline and focus, and I’m eager to continue learning and growing in top-level kitchens.
Napa, CA

Employees (18)

Yukio Forth
Cook II
Feb 2020—Present
Jason Pringle
Executive Chef
Sep 2020—Present
Saylor Brown
Director of Housekeeping
Jan 2022—Present
Current (6)
•
Former (12)