117 Prime

In summer 2018, restaurateurs Craig Blondis and Roger Sapp teamed up with Chef Ryan Trimm to open 117 Prime - a celebration of the traditional American steakhouse featuring unique Southern flavors. Since then, 117 Prime has become known to locals and visitors alike as Memphis' premier fine dining destination with USDA Prime steaks, fresh Gulf oysters, and rare whiskies - both imported and domestic. 117 Prime's award-winning wine list - the largest in Memphis - is full of gems to discover with the help of the most highly trained and accredited staff of sommeliers and servers in the city.