Marky's Caviar Lounge

Marky's Caviar Lounge at the Seminole Hard Rock Hotel & Casino is one of the jewels of Marky’s Group. It was established as a sister restaurant to HŪSO (nominated for the Michelin Plate of 2020) on Madison Ave. in NYC. Marky's Caviar Lounge consistently presents exquisitely crafted dishes that blend French cuisine with modern American influences curated by Chef Buddha Lo. Marky’s sources a variety of caviars from all across the world to consistently deliver the best quality products to consumers through not only their handcrafted dishes but also through the retail storefront of the lounge. Featuring a chic and intimate dining room designed with the same elegance found in its dishes, Marky's Caviar Lounge creates an unforgettable dining experience for all patrons. Excellent seafood, meat, and vegetarian dishes are complemented by a diverse wine list and top-shelf handcrafted cocktails.