Swine Southern Table & Bar
2415 Ponce De Leon Blvd, Coral Gables, FL 33134, United States
Bar / Lounge, Casual Dining
Part of 50 Eggs Hospitality Group
51-100 Employees • 25 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Aug 2014 | Present | ||||
| General Manager | Nov 2014 | Present | ||||
| Server | 2015 | Present | ||||
| Junior Manager | Apr 2015 | Present | Lead Server • Swine Southern Table & Bar • Jun 2014—Present | |||
| Server Assistant | Jul 2015 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Aug 2015 | Apr 2016 | food and beverage cordinator • Bodega Taqueria y Tequila • Sep 2022—Present | |||
| Chef de Partie | Jul 2013 | Dec 2015 | Executive Chef • Centerplate • 2019—Present | |||
| Line Cook | Sep 2014 | Oct 2015 | Chef de Cuisine • Sea View Hotel • Oct 2015—Present | |||
| Assistant General Manager | May 2015 | Sep 2015 | leadership coach & hospitality consultant • only yummy, always • May 2021—Present | |||
| Line Cook | May 2015 | Aug 2015 | Caterer • CHEF J R ME • Feb 2018—Present | |||
| Line Cook | May 2015 | Jun 2015 | Lead Line Cook • TGI Fridays 1200 south dixie hwy • 2017—Present | |||
| Line Cook | May 2014 | Feb 2015 | Catering and private chef services • UHNW client and her family members • Nov 2022—Jun 2024 | |||
| Server | Jun 2014 | Jan 2015 | Server • Amazonico • Aug 2025—Present | |||
| Line Cook | 2014 | 2015 | Executive Chef • Bottega Dasso • 2020—Present | |||
| Pastry Cook | Sep 2013 | Oct 2014 | Baker • Madruga Bakery • Apr 2017—Present | |||
| Line and Prep Cook | May 2014 | Jul 2014 | Clerk • Mountain Valley Orchard • May 2008—Aug 2015 | |||
| Lead Cook/Pitmaster | Feb 2012 | Jun 2014 | Lead Line Cook • Rusty Pelican • Sep 2015—May 2016 | |||
| Sous Chef | Jun 2013 | Jun 2014 | Executive Chef • TacoCraft - Taqueria & Taquila Bar • Apr 2016—Apr 2017 | |||
| Mixologist | Aug 2012 | Dec 2013 | General Manager • Maison Lotus • Jul 2025—Jan 2026 | |||
| Pastry Sous | Jan 2013 | Nov 2013 | Pastry Consultant • Shooters Waterfront • Jan 2017—Present | |||
| Sous Chef | Apr 2013 | Aug 2013 | Kitchen Manager • Peacock Garden Cafe • Mar 2011—Apr 2015 | |||
| Line Cook | Jan 2013 | Apr 2013 | Sous Chef • The Local House • Jul 2013—Jan 2014 | |||
| Garde Manger | Feb 2013 | Apr 2013 | Executive Chef • Cafe Leadman • 2018—Present | |||
| Pastry Chef de Partie | 2013 | 2013 | Executive Pastry Chef • The Surf Club Restaurant • 2018—Present | |||
| Server | Server • Denny's at Sawgrass |
Do you work here or have you worked here? Add yourself to this business's employee list.
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